1. Red Pump Kitchen is now serving Lunch and also Brunch on Saturdays and Sundays!
Red Pump Kitchen has a beautiful Tuscan interior with a pressed cafe ceiling. They have inventive cocktails and wonderful desserts. Starting April 1st, Red Pump Kitchen will also be serving Saturday and Sunday brunch from 11 am – 2 pm and lunch every Tuesday through Friday from 11 am – 2 pm!
2. Here is the recently released Red Pump Kitchen Lunch menu!
3. Here is the recently released Red Pump Kitchen Brunch menu!
4. Potato Latkes
Start off brunch with some Potato Latkes served with Aioli. These shallow-fried pancakes are the perfect way to curb your appetite while you wait for your meal!
5. Farm Egg Potato Hash
Brunch just isn’t complete without eggs! Red Pump’s Farm Egg Potato Hash, served with Papas Fritas, Mozzarrella and Salsa Verde is just what the doctor ordered for a great brunch!
This garden Frittata – made with Mushrooms, Spinach & Beemster Cheese – is a puffy delight that is sure to satisfy your hunger!
7. Shrimp á la Polenta
Shrimp á la Polenta is a delicious old dish full of Mediterranean and Latin flavors featuring Florida Gulf Shrimp, Creamy Polenta and Arugula! This will be sure to brighten your brunch!
8. Tuscan Smash Cocktail
The Tuscan Smash is a refreshing gin cocktail that showcases Cherry Tomato, Basil Syrup and Tonic and makes for a great brunch alternative to Mimosas and Bloody Marys!
9. Chicken & Cannellini Bean Salad
Enjoy this refreshing Chicken & Cannellini Bean Salad for lunch! It comes with Tuscan Kale, Pumpkin Seeds, Basil, Sour Cherries and Herb Dressing. Delicious!
10. Curry Farro Grain Bowl
The Curry Farro Grain Bowl features Avocado, Chickpeas, Dried Currants, Pistachios, Radish and Roasted Sweet Potatoes and it is the perfect lunch: nourishing and satisfying in equal measure!
11. Tomato Soup & Grilled Cheese
A classic by any standard, the Tomato Soup & Grilled Cheese at Red Pump is a delight. With Tomato Basil Soup accompanied by a Grilled Cheese Sandwich of Melted Gruyere, Avocado, Tomato, Sourdough Smoky Bacon, Ricotta, Garlic Oil and Arugula, this combination will leave you happy and coming back to Red Pump Kitchen for more and more!
12. Wild Salmon Salad
You will go crazy for Red Pump Kitchen’s Wild Salmon Salad. It is a fresh and healthy main course salad that features Couscous, Heirloom Tomato, Castleveltrano Olive, Dill and Meyer Lemon Vinaigrette!
13. Southern Starboard Cocktail
Great for relaxing spring lunches, the Southern Starboard Cocktail is made with Spirits of the Blue Ridge Vodka, Crushed Strawberries, Fresh Basil, Dolin Blanc and White Balsamic! Try one today!!!
Head to Red Pump Kitchen and enjoy a delicious lunch or brunch. And don’t forget to order one of their expertly selected beers, cocktails or hard ciders!
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Jerry Miller, Publisher
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